This is traditional tequila. Brilliantly clear, with an
exceptionally clean blue agave bouquet and a slightly fruity flavor as a result of the special manufacturing process.
|”Talero Tequila” – an ultra premium organic tequila, priced at an ultra premium price point and sourced from organically grown agave. Talero has changed the creation of Tequila, One taste and you’ll understand why. Soft and elegant with a velvety smooth texture, Talero is not just another tequila: Its’ simply in a category by itself.
Talero starts with only the finest and highly coveted Blue Weber Agave Pinas. All of the hand- harvested Talero Pinas grow on the hills of “Los Altos de Jalisco” at an elevation of 7,200 feet above sea level, the highest altitude within the Tequila region. The higher altitude produces more sugar within the Pina. The plants then bask in the warmth of the Mexican sun and are carefully tended to until their perfect maturity.
Talero’s organically grown Agave plants are looked after until they reach peak maturity, a process that can take 6 to 12 years. The heart of the agave is then slow roasted in traditional ovens, releasing the sweet sugars that lead to a perfect distillate. Talero’s process is unique! Unlike other tequila distilleries, we do not employ commercial yeast in the fermentation process, which results in a cleaner, more refined taste. We do not use any toxic pesticides or artificial growth accelerants leaving us with our 100% Organic Talero Tequila.
Talero Tequila provides a taste profile that has less of the traditional burn that people often associate with tequila. This stems from the way in which we manage the agave plants as well as the high altitude the plants are grown. The closer to the sun, the sweeter the plants. Life Taste better Naturally – So Should your Tequila…. Talero